New video by Nisha Madhulika on YouTube
Boondi papad ki Sabzi | बूंदी पापड़़ की एसी सब्जी, जो चुटकियों में बन जाय
Papad Boondi Ki Sabzi, boondi ki sabji kaise banaye, papad boondi curry recipe, Ingredients for the curry of Papad Boondi Boondi - 1 cup Papad - 1 Tomato - 2 (100 gms) Green Coriander Leaves - 2 to 3 tbsp (finely chopped) Cumin Seeds - 1/2 tsp Turmeric Powder - 1/4 tsp Red chilli powder - 1/4 tsp Green chilli - 2 (finely chopped) Dry Red Chilli - 1 Ginger Paste - 1/2 tsp Coriander Powder - 1 tsp Salt - 1/2 tsp Oil - 1.5 tbsp How to make the curry of Papad Boondi 1- Preheat the pan to cook the curry. 2- Add 1 to 1.5 tbsp of oil in it and heat it. 3- Take the 2 medium sized tomatoes and finely chop them. 4- Add 1/2 teaspoon of cumin seeds in the heated oil on the low flame. 5- Add 1 dry red chilli, 2 finely chopped green chilli, 1/2 teaspoon of ginger paste and saute the spices. 6- Add the finely chopped tomatoes along with 1/4 teaspoon of turmeric powder, 1 teaspoon of coriander powder, 1/4 teaspoon of red chilli powder and roast the Masala mixture till the tomatoes mash in it. 7- The Masala mixture has roasted. Add 2 tablespoons of Boondi to it along with some crushed Papad. 8- The Masala has roasted becauseoil is separating from it. 9- Add 1.5 cups of water to it, more than 1/2 teaspoon of salt, finely chopped green coriander and boil the gravy fpr 3-4 minutes. 10- The gravy has cooked after 4 minutes. 11- Add rest of the Boondi and crushed Papad to it. 12- Pour the curry in a bowl and serve the curry. 13- Garnish it with finely chopped green coriander. Serving: 1- You can serve it with Paratha, Rice or anything you desire Subscribe for more recipes - http://www.youtube.com/subscription_center?add_user=nishamadhulika For the Best recipes on YouTube, log onto - http://www.youtube.com/nishamadhulika Find us on Facebook at - http://bit.ly/1VvjjOW Visit my Hindi Website http://bit.ly/1rmEQc0
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Papad Boondi Ki Sabzi, boondi ki sabji kaise banaye, papad boondi curry recipe, Ingredients for the curry of Papad Boondi Boondi - 1 cup Papad - 1 Tomato - 2 (100 gms) Green Coriander Leaves - 2 to 3 tbsp (finely chopped) Cumin Seeds - 1/2 tsp Turmeric Powder - 1/4 tsp Red chilli powder - 1/4 tsp Green chilli - 2 (finely chopped) Dry Red Chilli - 1 Ginger Paste - 1/2 tsp Coriander Powder - 1 tsp Salt - 1/2 tsp Oil - 1.5 tbsp How to make the curry of Papad Boondi 1- Preheat the pan to cook the curry. 2- Add 1 to 1.5 tbsp of oil in it and heat it. 3- Take the 2 medium sized tomatoes and finely chop them. 4- Add 1/2 teaspoon of cumin seeds in the heated oil on the low flame. 5- Add 1 dry red chilli, 2 finely chopped green chilli, 1/2 teaspoon of ginger paste and saute the spices. 6- Add the finely chopped tomatoes along with 1/4 teaspoon of turmeric powder, 1 teaspoon of coriander powder, 1/4 teaspoon of red chilli powder and roast the Masala mixture till the tomatoes mash in it. 7- The Masala mixture has roasted. Add 2 tablespoons of Boondi to it along with some crushed Papad. 8- The Masala has roasted becauseoil is separating from it. 9- Add 1.5 cups of water to it, more than 1/2 teaspoon of salt, finely chopped green coriander and boil the gravy fpr 3-4 minutes. 10- The gravy has cooked after 4 minutes. 11- Add rest of the Boondi and crushed Papad to it. 12- Pour the curry in a bowl and serve the curry. 13- Garnish it with finely chopped green coriander. Serving: 1- You can serve it with Paratha, Rice or anything you desire Subscribe for more recipes - http://www.youtube.com/subscription_center?add_user=nishamadhulika For the Best recipes on YouTube, log onto - http://www.youtube.com/nishamadhulika Find us on Facebook at - http://bit.ly/1VvjjOW Visit my Hindi Website http://bit.ly/1rmEQc0
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